Wednesday, December 8, 2010

Whoo-Hoo!!

Make that 15 pounds and counting! I would like to share a yummy receipe that I got from my good friend Michele Shepherd. I'm not sure how many points it would be (if you are doing Weight Watchers) but I'm sure it wouldn't be many! Enjoy....

Taco Soup:

1 lb lean hamburger meat or deer meat
1 packet of ranch seasoning
1 packet of taco seasoning
1 can of whole kernal corn
1 can of diced tomatoes
1 can of rotel tomatoes
1 can of kidney beans
1 can of black beans
1 can of water

Brown meat and drain. The black beans and the kidney beans will need to be drained as well. Combine all ingredients in a pot and heat. I let mine cook on medium heat for about 30 minutes or so. Serve over Tortilla Chips or Fritos and top with cheese ( I used Fat Free cheese). It is so yummy and very quick! Perfect for these cold nights!! If you try this let me know what you think!

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